Wanted: Regions' Best Cooks!!
Job Details:
- If you're selected, show us a recent pay stub, and we'll beat your current wage by up to 20%
- Are you fast, organized, and capable? Do you play well with others?
- Do you enjoy a challenging, rewarding work environment?
If so, Ute Mountain Casino wants to talk to you. We offer one of the strongest benefit packages in the industry, and a kitchen that is raising the standard.
Responsibilities Summarized:
- Prepare and present high-quality menu items: Consistently execute dishes according to established recipes and standards, taking pride in quality, presentation, and delivering a great guest experience.
- Take ownership of your station during service: Manage your assigned station with confidence—staying organized, prepared, and responsive to the flow of service in a fast-paced kitchen environment.
- Contribute to a strong, team-oriented kitchen: Work collaboratively with the culinary team to maintain smooth operations, support fellow cooks, and help deliver consistent, high-quality service.
- Maintain a clean, compliant, and professional workspace: Follow all food safety and sanitation standards while keeping your station structured, stocked, and inspection-ready at all times.
We have a new Executive Chef and a renewed commitment to culinary excellence; this is a chance to be a part of a new culinary movement in the Four Corners area!