Wanted: Region’s Best Bakers!!
Job Details:
- If you're selected, show us a recent pay stub, and we'll beat your current wage by up to 20%
- Are you precise, consistent, and detail-driven?
- Do you take pride in your craft from first mix to final presentation?
- Can you handle early mornings and high standards without cutting corners?
- If so, Ute Mountain Casino wants to talk to you.
- We offer one of the strongest benefit packages in the industry, and a kitchen that is raising the standard.
Responsibilities Summarized:
- Produce high-quality baked goods from scratch: Execute recipes with precision. Seeking consistency in flavor, texture, and presentation across all products, from breads to pastries and desserts.
- Own your production process: Manage prep, proofing, baking, and finishing with discipline and efficiency. Maintain organization, timing, and product integrity in a fast-paced environment.
- Maintain a clean, compliant, and professional workspace: Follow all food safety and sanitation standards while keeping your station structured, stocked, and inspection-ready at all times.
- Contribute to a strong culinary team: Work collaboratively with the culinary team to support daily operations, special events, and evolving menu offerings.
We have a new Executive Chef and a renewed commitment to culinary excellence—this is an opportunity to be part of building something better!